Plate Boil

$5.00 lb

Contains a small amount of flavorful meat.  Used for boiling in soups or for tender sandwich meat.  This cut is rich in cartilage, collagen and  gelatin.  Packaged in a clear vacuum seal.

20 in stock

Description

Pasture raised here on the family farm from day old calves to finish weight. Processed locally, and USDA inspected.

Locally and ethically raised, hormone free, antibiotic free